Prep Time: 5 Minutes Cook Time: 0 Minutes Total Time : 5 Minutes Serves: 1-2
INGREDIENTS
2 frozen bananas, cut into small chunks
8 unsweetened, vanilla almond milk, ice cubes
2 tbsp cacao powder
2 tbsp vanilla plant protein powder
1 tsp maca root powder
1 cup unsweetened vanilla almond milk
2 tbsp brown sugar or coconut sugar (optional)
1 small handful dark chocolate chips or cacao nibs
DIRECTIONS
1. Place everything, besides the chocolate chips/ cacao nibs, in a high power blender and blend until you reach a smooth consistency.
2. Then, add the chocolate chips/ cacao nibs and pulse a few times. You want the chocolate to be small enough to fit through your straw, but large enough to still have some bite to it.
3. Pour into a large jar and enjoy!
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